{"title":"Homepage","description":null,"products":[{"product_id":"il-pane-vivo","title":"Il Pane Vivo – Ebook sulla panificazione artigianale con lievito madre","description":"\u003cp\u003eScopri i segreti del pane fatto in casa con \u003cstrong\u003eIl Pane Vivo\u003c\/strong\u003e, la guida definitiva per chiunque voglia riscoprire il piacere autentico della panificazione artigianale.\u003c\/p\u003e\u003cp\u003eIn questo ebook troverai:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLa storia e la filosofia del pane naturale\u003c\/li\u003e\n\u003cli\u003eUna guida completa alle farine: grano tenero, farro, segale, integrale e molto altro\u003c\/li\u003e\n\u003cli\u003eCome scegliere e usare ingredienti naturali di qualità\u003c\/li\u003e\n\u003cli\u003eRicette passo dopo passo per fare il pane in casa, anche senza esperienza\u003c\/li\u003e\n\u003cli\u003eConsigli su lievito madre, tempi di lievitazione e cottura perfetta\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eChe tu sia alle prime armi o voglia approfondire la tua tecnica, \u003cstrong\u003eIl Pane Vivo\u003c\/strong\u003e ti accompagna in ogni fase — dalla scelta della farina al profumo del pane appena sfornato.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFormato: PDF digitale — scaricabile immediatamente dopo l'acquisto.\u003c\/em\u003e\u003c\/p\u003e","brand":"Forno Spallanzani","offers":[{"title":"Default Title","offer_id":57908851016062,"sku":"EBOOK-PANEVIVO-01","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1017\/7144\/4606\/files\/copertinaenglish.png?v=1788356935"},{"product_id":"living-bread-ebook-on-artisanal-bread-making-with-sourdough-starter","title":"Living Bread – Ebook on artisanal bread making with sourdough starter","description":"\u003cp\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eDiscover the secrets of homemade bread with \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eIl Pane Vivo\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e , the definitive guide for anyone who wants to rediscover the authentic pleasure of artisanal breadmaking.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eIn this ebook you will find:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eThe history and philosophy of natural bread\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eA complete guide to flours: soft wheat, spelt, rye, whole wheat, and much more\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eHow to choose and use quality natural ingredients\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eStep-by-step recipes for making bread at home, even without experience.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eTips on sourdough starter, leavening times, and perfect baking\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eWhether you're a beginner or want to improve your technique, \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eIl Pane Vivo\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e will guide you through every step—from choosing the right flour to the smell of freshly baked bread.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003e\u003cspan dir=\"auto\" style=\"vertical-align: inherit;\"\u003eFormat: Digital PDF — downloadable immediately after purchase.\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Forno Spallanzani","offers":[{"title":"Default Title","offer_id":57955992633726,"sku":"EBOOK-PANEVIVO-01","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1017\/7144\/4606\/files\/ilpanevivocopertina.png?v=1787584809"}],"url":"https:\/\/fornospallanzani.com\/collections\/frontpage.oembed","provider":"Forno Spallanzani","version":"1.0","type":"link"}